Wednesday, October 24, 2012

Hummus










Home make hummus with corn chips or crackers always very nice!

This recipe source from Ina Garten from Barefood Contessa(she is one of my favorite food network star)


Ingredients:

1 cup garboza bean( reserved the beans liquid)
2 tbsp tahini
3 tbsp of fresh lemon juice (1 lemon)
A pinch of salt
2 gloves of garlic
8 dashes of tabasco(may be more or less depend individual)
2 tbsp of garboza liquid(I used plain water)

Methods:

Put all the ingredients in the food processor and mix it until well combined. Then ready to serve with corn chips or crackers.


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